Biochem 100% Whey Sugar-Free Vanilla Protein Powder: Gluten-Free, Grass-Fed, Keto-Friendly
Gluten-free labeling is present and corroborated by multiple sources, with no explicit gluten-containing ingredients listed in the available data. Explicit facility/cross-contact details and formal GF certification are not evidenced.
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- Gluten-free labeling is present on the product data (title explicitly states Gluten Free).
- Low sugar content (sugar-free); reviews cite less than 1 g sugar per serving.
- High protein per serving (20 g per scoop) and low carbs per serving.
- Certified Vegetarian, Grass-Fed, Non-GMO in product data, with keto-friendly labeling.
- Mixes well and has favorable taste/texture according to many reviews.
- Not vegan (contains milk) and may be unsuitable for dairy allergy or lactose intolerance; allergen warning present.
- Taste can be polarizing; some reviewers report a slightly odd taste or aftertaste.
- Relatively premium price for 11.8 oz; price per ounce around $1.95.
- Cross-contact facility specifics and gluten-free certification status are not clearly evidenced.
Gluten safety details
Gluten-free labeling is present and corroborated by multiple sources, with no explicit gluten-containing ingredients listed in the available data. Explicit facility/cross-contact details and formal GF certification are not evidenced.
What to expect
A dairy-based, sugar-free whey protein isolate intended for low-sugar, gluten-free, keto-friendly use. Contains milk and uses a stevia-based sweetener. Gluten-free labeling is present, but explicit certification status (GFCO/NSF) is not clearly evidenced in the provided sources. Cross-contact/facility details are not disclosed.
- athletes and active individuals seeking a sugar-free, gluten-free whey protein
- people following keto or low-sugar diets
- those who prefer grass-fed, non-GMO protein options
- vegan individuals (contains milk)
- those sensitive to stevia or flavorings with 'natural flavors' that may vary by batch
- buyers seeking official gluten-free certifications from GFCO/NSF
- those needing explicit cross-contact/facility assurances
The full guide
Product snapshot and labeling
Biochem 100% Whey Sugar-Free Vanilla is a vanilla-flavored whey protein isolate marketed as gluten-free and sugar-free, with a dairy-based protein and a 20 g protein per scoop. The 11.8 oz container is labeled for vegetarians, non-GMO, keto-friendly, and grass-fed, with the sugar-free claim highlighted by the stevia-based sweetener. The listed price is $22.99, placing it in a mid-range tier for whey isolates.
Gluten safety and dietary fit
Gluten-free labeling is present, and the product data explicitly states Gluten Free. However, there is no clearly evidenced GFCO/NSF certification in the provided sources, and cross-contact facility details are not disclosed. The product contains milk, so it is not suitable for vegans or those with dairy restrictions beyond gluten concerns.
Taste, mixability, and use cases
Reviews generally praise taste and mixability, with many noting good mixability in liquids and smoothies. Some reviewers describe a polarizing or distinctive taste, and a few batch-to-batch differences have been mentioned. This protein is well-suited for low-sugar, gluten-free shakes and keto-friendly beverages, keeping in mind the dairy base and stevia-based sweetener.
What shoppers say
💚 People liked
Taste and balanced sweetness (generally praised by reviewers).
Good mixability in liquids and smoothies.
Clean, non-GMO ingredients and grass-fed label.
Low sugar content and high protein per serving.
Vegetarian-friendly and gluten-free labeling.
⚠ People flagged
Some reviewers note an odd or distinctive taste; batch variability mentioned.
Contains dairy; not suitable for vegans or dairy-restricted diets beyond gluten concerns.
Price may be higher than some competing whey proteins.
Key takeaways
- Sugar-free whey isolate with gluten-free labeling and grass-fed/vegetarian attributes.
- Contains milk; not suitable for vegan diets.
- No explicit GF certification evidenced in the provided sources; consider cross-contact uncertainty.
- Mid-range price; ~20 g protein per scoop, low sugar per serving.
- Taste and mixability are generally favorable but can vary by batch.
Evidence gaps for this product:
- No explicit, verifiable gluten-free certification (GFCO/NSF) evidence in the provided sources.
- Cross-contact/facility details are not disclosed.
- Primary ingredient list on Amazon may not reflect full allergen labeling; third-party pages provide an alternate ingredients list.