Flora Certified Organic Flax Seed Oil - Cold Pressed & Unrefined - Non-GMO, Gluten-Free, Kosher Omega Flax Oil Blend - Amber Glass Bottle - 17 oz
Product is labeled gluten-free and uses flax seed oil, which is gluten-free by nature. The data does not provide facility-level cross-contact details, so certainty is moderate.
As an Amazon Associate, Gluto earns from qualifying purchases. Prices and availability may change.
- Certified organic labeling and gluten-free claim as stated in product title
- Amber glass bottle designed to preserve oil freshness
- Praises for quality and plant-based omega fatty acids in reviews
- Glass bottle and perceived value for money
- Taste varies; some report bitter aftertaste
- Rancidity/freshness concerns in some shipments
- Occasional delivery/non-availability issues
Gluten safety details
Product is labeled gluten-free and uses flax seed oil, which is gluten-free by nature. The data does not provide facility-level cross-contact details, so certainty is moderate.
What to expect
Expect a flax seed oil with a nutty aroma; flavor can vary by batch and may be bitter for some. Use as a cold oil for dressings or added to foods rather than for high-heat cooking. Refrigerate after opening and be mindful of possible freshness variation in shipments.
- People seeking plant-based omega-3/omega-6 sources who follow gluten-free, organic, or kosher diets
- Cooks and smoothie enthusiasts who want an oil suitable for cold use (salads, dressings)
- Individuals highly sensitive to flaxseed flavor or those who require tasteless/neutral oils
- Shoppers concerned about occasional freshness variability or availability
The full guide
Product snapshot
Flora offers a cold-pressed, unrefined flax seed oil marketed as organic, gluten-free, non-GMO, and kosher. The product is packaged in an amber glass bottle and comes in a 17 oz size. The price noted in the dossier is around $26.09, with a high average rating (4.5) from many reviews. The label and packaging emphasize a plant-based source of omega-3 and omega-6 fatty acids intended for use with food.
Taste, texture, and use
Taste experiences vary among consumers; some report a nutty flavor, while others note bitterness in the oil. Freshness can be inconsistent in some shipments, including reports of rancidity or spoiled bottles. Common uses are as a salad oil or dressing additive and other food applications where a cold-use oil is appropriate. After opening, refrigeration is recommended to help maintain freshness, and the oil is best used with food rather than heating at high temperatures.
Safety, certifications, and storage
The product is labeled gluten-free, and the label also indicates organic, non-GMO, and kosher statuses. Certifications implied by the title include Certified Organic, Kosher, Non-GMO, and Gluten-Free. However, there is no facility-level cross-contact data provided, which means certainty about cross-contact risk is limited from the available information. Store unopened in a cool, dark place; once opened, refrigerate to help preserve quality and monitor for any signs of rancidity before use.
What shoppers say
💚 People liked
High perceived quality and plant-based omega-3/6 content
Glass bottle perceived as premium and protective
Positive overall rating and recommendations from many buyers
All-around suitability for gluten-free, non-GMO, organic labeling
⚠ People flagged
Bitterness in flavor for some
Inconsistencies in freshness or spoiled bottles reported by some buyers
Some purchasers experience stock/delivery issues
Key takeaways
- Choose for gluten-free, organic, and kosher labeling if those matters are priorities.
- Expect a nutty, but sometimes bitter flavor; freshness varies by batch.
- Store refrigerated after opening and inspect for freshness before use.
- The amber glass bottle is intended to help preserve quality.
Evidence gaps for this product:
- Lack of detailed ingredient list beyond flax seed oil
- No explicit information about manufacturing cross-contact controls or facility certifications
- No explicit mention of independent gluten-free certification (e.g., GFCO) in provided data