Likely Safe Medium confidence

The Spice Lab No. 118 - Ground Bay Leaves - Kosher Gluten-Free Non-GMO All Natural Spice - French Jar

The Spice Lab ★★★★☆ 4.5 · 106 reviews

Single-ingredient bay leaf spice labeled gluten-free in the title; no third-party certification shown. Cross-contact risk is possible in spice production, so readers should monitor labels and facility information where available.

🌾 Gluten-free labeled Kosher Non-GMO ⚠ No 3rd-party cert
$7.95
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Celiac verdict
Likely safe
Confidence
Medium
Type
Seasoning & spices
Size
1.5 ounce (pack of 1)
Price tier
Budget
Read
5 min
✅ Why it works
  • Ground form eliminates the need to fish out bay leaves while cooking
  • Gluten-free labeling present in product title
  • Kosher and Non-GMO labeling present
  • Compact price/size for a single-ingredient spice (1.5 oz for $7.95)
  • Generally positive consumer sentiment (4.5/5 from 106 reviews)
⚠ Keep in mind
  • No explicit independent gluten-free certification listed
  • No cross-contact or facility-safety disclosures from the manufacturer
  • Only ground form available (may not suit needs for whole leaves in certain recipes)

Gluten safety details

Labeled gluten-free
Yes
Certifications
None documented
Ingredient risks
None found
Cross-contact notes
Although raw single-ingredient spices are often gluten-free, manufacturing facilities and anti-caking agents can introduce gluten risk; general guidance suggests reading labels and being aware of cross-contact in spice production (Beyond Celiac).

Single-ingredient bay leaf spice labeled gluten-free in the title; no third-party certification shown. Cross-contact risk is possible in spice production, so readers should monitor labels and facility information where available.

No independent gluten-free certification listed Potential cross-contact risk in spice manufacturing No manufacturer-disclosed facility-safety disclosures

What to expect

You can expect a ready-to-use ground bay leaves spice that delivers bay leaf flavor without needing to fish out whole leaves. It should provide aromatic, evenly distributed flavor in soups, stews, and sauces. Packaging is a French jar, which some shoppers find appealing. While gluten-free labeling is present, there is no third-party certification shown, so cross-contact risk exists in spice manufacturing and should be considered by highly gluten-sensitive individuals.

👍 Best for
  • Flavoring soups, stews, sauces
  • Dishes where bay leaf flavor should be evenly distributed without whole leaves
👎 Not ideal for
  • Consumers seeking certified organic labeling or explicit gluten-free certification
  • Recipes needing whole bay leaves or larger leaf pieces

The full guide

Product snapshot

The Spice Lab No. 118 Ground Bay Leaves is a single-ingredient spice with bay leaves as the only listed ingredient. It comes in a 1.5 oz French jar and is priced at $7.95. The product label highlights kosher, gluten-free, non-GMO, and all-natural status. There is no explicit independent gluten-free certification noted in the listing.

Flavor, texture, and uses

This is a ground form of bay leaves, which means you don’t have to fish around for whole leaves during cooking. Reviews note that the ground format helps with even distribution and aroma in dishes. It is well-suited for flavoring soups, stews, and sauces, particularly in Mediterranean- and French-inspired recipes, where bay leaf flavor should be integrated rather than left as whole leaves.

Gluten safety and certifications

The product is labeled gluten-free in the title, and the health profile indicates non-GMO status. However, there is no indicated independent gluten-free certification. Manufacturer cross-contact disclosures are not provided in the listing, and spice manufacturing can carry cross-contact risk in general. Consumers should read labels carefully and consider cross-contact when highly gluten-sensitive.

Value, suitability, and best uses

At $7.95 for 1.5 oz, the jar is categorized in a budget price tier for a single-ingredient spice and offers a convenient ground format. It is best for cooks who want even bay leaf flavor without dealing with whole leaves, and for those who value kosher, gluten-free, and non-GMO labeling. It may be less ideal for people seeking organic certification or recipes that require whole bay leaves or larger leaf pieces.

What shoppers say

💚 People liked

⚠ People flagged

Lack of independent gluten-free certification in listing
Potential cross-contact risk not addressed by manufacturer

Key takeaways

  • Choose for convenient, evenly distributed bay leaf flavor without whole leaves
  • Be aware of the absence of independent gluten-free certification
  • Consider cross-contact risk in spice production when evaluating safety
  • Value is solid for a 1.5 oz, ground bay leaf spice with kosher, gluten-free, non-GMO labeling
How we assess this: Gluto summarizes manufacturer labeling, listing data, and community signals — it is not a medical guarantee. Always read the current label and confirm with the manufacturer before purchase, especially for celiac disease.

Evidence gaps for this product:
  • No independent gluten testing data provided
  • No facility or cross-contact specifics disclosed by the manufacturer
  • No certifications beyond 'Kosher Gluten-Free Non-GMO' claim in title
Likely Safe The Spice Lab No. 118 - Ground Bay Leaves - Kosher Gluten-Free Non-GMO All Natural Spice - French Jar $7.95
Buy on Amazon →