Barilla Red Lentil Rotini Pasta: Gluten-Free, High-Protein Plant-Based Pasta (Pack of 10)
The pasta uses red lentil flour as the sole ingredient, with gluten-free labeling, Kosher certification, and Non-GMO verification. However, explicit facility-level cross-contact information is not provided, so certainty beyond the ingredient list is limited.
As an Amazon Associate, Gluto earns from qualifying purchases. Prices and availability may change.
- Single-ingredient pasta (red lentil flour) with no gums or additives listed in the product data
- High protein and fiber content per serving (25g protein, 11g fiber per 3.5 oz)
- Gluten-free and vegan-friendly formulation, Kosher-certified and Non-GMO Project Verified per sources
- Positive consumer sentiment on taste and versatility; well-suited for vegan dishes and pasta salads
- Texture and cooking time receive mixed reviews; some report harder texture or longer cooking needs
- No explicit cross-contact or facility-certificate information provided; cross-contact risk unverifiable from supplied data
- Not explicitly labeled as organic in provided data
Gluten safety details
The pasta uses red lentil flour as the sole ingredient, with gluten-free labeling, Kosher certification, and Non-GMO verification. However, explicit facility-level cross-contact information is not provided, so certainty beyond the ingredient list is limited.
What to expect
Expect a gluten-free pasta option with a lean ingredient list (red lentil flour only). Expect a high-protein, high-fiber pasta that cooks to a firmer bite; texture may vary from traditional wheat pasta, and some batches may require longer cooking for tenderness. Suitable for vegan diets and kosher consumers; not explicitly certified organic.
- gluten-free pasta meals for vegan diets
- protein-rich pasta options for salads and sauces
- families seeking convenient GF options
- pasta purists seeking traditional wheat-like texture
- buyers needing explicit cross-contact safety assurances or organic certification
The full guide
About this product
This pasta uses red lentil flour as the sole ingredient, with no gums or additives listed in the product data. It is gluten-free, vegan, and Kosher-certified, with Non-GMO Project Verified status. Each 3.5 oz serving provides about 25 g of protein and 11 g of fiber, and the package is a pack of 10 boxes for convenient meals.
Taste, texture, and cooking
Consumers report a neutral lentil flavor that works well with various sauces and salads. Texture and cooking time can vary; some batches may require longer cooking to reach tenderness and may have a firmer bite compared with traditional wheat pasta. The product is not explicitly labeled as organic, which may be a consideration for some shoppers.
Gluten safety and certifications
Gluten-free labeling, Kosher certification, and Non-GMO Project Verification are noted for this product. Cross-contact risk is not specified in the provided data, and there is no facility-level cross-contact information available. Organic certification is not evidenced in the available data.
Who it’s for and value
The pasta is well-suited for gluten-free households seeking vegan, protein-rich options. It offers value in a 10-box pack, with an approximate per-box price around $2.86, which may be budget-friendly relative to some specialty pastas. It’s a good fit for those who want a simple-ingredient, plant-based pasta, but may not be ideal for those who prioritize a traditional wheat-like texture or explicit cross-contact safety assurances.
What shoppers say
💚 People liked
High plant-based protein content and fiber
Only one main ingredient (red lentil flour)
Gluten-free and vegan-friendly, great for GF households
Good value for a 10-pack and convenient packaging
⚠ People flagged
Texture can be firm or hard for some; may require cooking adjustments
Some reviewers note it may not mimic traditional wheat pasta exactly
Box/package size may require multiple boxes for a single meal (per some reviews)
Key takeaways
- Single-ingredient red lentil pasta with high protein/fiber
- Gluten-free, vegan, Kosher, Non-GMO verified
- Pack of 10 offers budget-friendly option
- Texture and cooking time can vary; not organic; cross-contact info limited
Evidence gaps for this product:
- No explicit facility or certification for gluten-free safety beyond 'gluten-free' labeling
- No organic certification information in available data
- Cross-contact guidance not provided by the data; no 'may contain' statements shown