Keystone Pantry Organic Brown Rice Syrup – 23 OZ Bottle – Vegan and Gluten Free – HFC, Corn Fructose Syrup Substitute – for Baking – Great for Homemade Granola Bars – Coffee Sweetener – DE 42 – 1 BOTTLE
Product is labeled gluten-free and uses organic brown rice syrup as the sole listed ingredient. There are no explicit cross-contact controls or GF certifications listed in the provided data; facility-level risk is not disclosed.
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- Gluten-free and vegan labeling on product page
- Not-too-sweet flavor and good for granola bars and candy
- Thick texture helps hold bars together
- Texture noted as very thick by several buyers
- Price variation across listings
Gluten safety details
Product is labeled gluten-free and uses organic brown rice syrup as the sole listed ingredient. There are no explicit cross-contact controls or GF certifications listed in the provided data; facility-level risk is not disclosed.
What to expect
The 23 oz bottle is gluten-free and vegan; the syrup is marketed as an alternative to corn syrup for baking and sweetening beverages. Users report it works well in homemade granola bars and candies, with flavors described as not overly sweet, and its thick consistency can help provide structure.
- Homemade granola bars
- Baking (candy making, desserts)
- Coffee or beverage sweetener
- If needing third-party gluten-free certification (GFCO, NSF) or explicit facility cross-contact details
- If a recipe requires a thin syrup consistency
The full guide
What is Keystone Pantry Organic Brown Rice Syrup?
Keystone Pantry Organic Brown Rice Syrup is a gluten-free, vegan sweetener made from organic rice. The product is marketed as a substitute for corn syrup in baking and beverages. The product comes in a 23-ounce bottle and is labeled vegan and gluten-free. The ingredients list shows Organic Rice. Reviewers note the syrup has a not-too-sweet flavor and a thick consistency that can aid in binding baked goods like granola bars.
Gluten safety, labeling, and considerations
The product page labels the syrup as gluten-free and vegan. There are no explicit third-party GF certifications listed in the provided data. The ingredients are gluten-free (organic brown rice syrup), but cross-contact at the facility is not disclosed in the data. The celiac suitability is described as likely safe based on the data. No explicit cross-contact warnings are shown, so consumers who need formal certification may wish to verify with the retailer.
Taste, texture, and practical use
Many buyers say the syrup is not overly sweet and works well for granola bars, candies, and as a sugar substitute. However, some users describe the syrup as very thick, which can affect pourability and recipe adjustments. It may be thicker than some other syrups. In terms of value, price is around $17.50–$18.50 depending on retailer; the listed price in the data is $18.50, with reports of variation.
What shoppers say
💚 People liked
Not-too-sweet flavor suitable for granola bars and candy
Works well as a sugar substitute in homemade recipes
Helps bars hold together and provides structure
⚠ People flagged
Thickness can be too thick for some applications
Price fluctuations may affect perceived value
Key takeaways
- Check retailer pricing for best value (around $17.50–$18.50).
- Expect a very thick syrup; plan for adjustments in pourability and recipe timing.
- Great for granola bars, candies, and as a sugar substitute in baking and beverages.
- Look for formal certifications if required for your needs, as none are listed here.
Evidence gaps for this product:
- Lack of explicit third-party gluten-free certification (GFCO, NSF) in provided data
- No facility/cross-contact disclosure in product listing
- Inconsistent pricing across listing sources; need confirmation from official retailer
- Limited direct statements on organic certification status from the primary product page