365 By Whole Foods Market Organic Hummus, Roasted Red Pepper, 8 Ounce: A Gluten-Free, Vegan Dip
The product is described as gluten-free in the data and uses gluten-free ingredients. No third-party GF certification is documented in the provided data. Sesame is present via tahini, which is relevant for sesame allergy; cross-contact labeling is not specified.
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- Gluten-free ingredients and labeled gluten-free in data
- Organic and vegan by labeling
- High consumer rating and large review count
- Creamy texture and favorable taste notes in reviews
- Texture can be variable; some reviews describe mixed or gritty texture
- Contains sesame (tahini), an allergen for sesame allergy
- No documented third-party gluten-free certification in provided data
- Cross-contact labeling not specified in data
Gluten safety details
The product is described as gluten-free in the data and uses gluten-free ingredients. No third-party GF certification is documented in the provided data. Sesame is present via tahini, which is relevant for sesame allergy; cross-contact labeling is not specified.
What to expect
A creamy, roasted red pepper-flavored hummus made from organic chickpeas and tahini. Suitable for gluten-free diets (per data tags), vegan, and organic. Expect a smooth dip with a garlic note from dried garlic and a peppery profile from paprika; some batches may vary in texture. Cross-contact labeling is not specified in the data provided.
- Dipping vegetables (e.g., carrots, cucumbers, celery)
- Gluten-free crackers or veggie-focused snacks
- Spreading on sandwiches or wraps as a flavor boost
- Sesame-allergic individuals due to tahini
- Those who require strictly certified GF products with a formal third-party certification
- Consumers sensitive to texture variability
The full guide
What this hummus is
365 by Whole Foods Market Organic Roasted Red Pepper Hummus is an 8-ounce gluten-free, vegan dip made from cooked organic chickpeas, organic roasted red peppers, organic tahini (sesame), and a blend of spices. The ingredients list also includes organic expeller-pressed canola oil, water, sea salt, paprika, citric acid, organic dried garlic, and organic lemon powder, all labeled organic. The product is described as gluten-free in the data, and it is vegan and organic by labeling. It does not show documented third-party gluten-free certification in the supplied data. Cross-contact labeling is not specified in the data provided.
Taste, texture and uses
Consumers frequently praise its creamy texture and strong roasted pepper notes, with many describing it as smooth and flavorful for dipping. Reviews also note that the hummus can be very satisfying and a good flavor boost for sandwiches or wraps. Some batches may vary in texture, with occasional reports of mixed or grittier mouthfeel. Common uses include dipping vegetables, using with gluten-free crackers, or spreading on breads for extra flavor.
What shoppers say
💚 People liked
Creamy texture and smooth mouthfeel
Strong roasted flavors that reviewers compare favorably to fresh hummus
Overall tasty and satisfying; often praised
Vegan and organic attributes align with consumer values
⚠ People flagged
Texture can be inconsistent across jars
Sesame allergen present via tahini
No explicit gluten-free certification noted; cross-contact details not provided
Key takeaways
- Solid gluten-free, organic, vegan hummus with roasted red pepper flavor.
- Watch for sesame allergen and potential texture variability between jars.
- No documented third-party GF certification in the provided data; check packaging for updates.
- Great for dipping and sandwich spread, especially for those who value organic ingredients.
Evidence gaps for this product:
- No explicit cross-contact statements or may-contain warnings documented in the data
- No third-party gluten-free certification evidence (GFCO/NSF) available in provided data
- Limited detail on potential cross-contact through shared facilities
- Non-GMO status not evidenced in data