Big Green Organic Food- Organic Brown Rice Ramen: Gluten-Free, Vegan & Kosher — A Practical Guide
Ingredients are organic brown rice flour and organic rice flour with gluten-free labeling; no wheat/barley/rye/malt ingredients listed; cross-contact details not provided. Based on provided data, celiac suitability is likely safe, but explicit certifications are not shown.
As an Amazon Associate, Gluto earns from qualifying purchases. Prices and availability may change.
- Gluten-free ingredients (organic brown rice flour and organic rice flour) and gluten-free-labeled product title.
- Vegan, non-GMO, and kosher certifications implied by labeling (per product data).
- Simple, two-ingredient formulation using organic rice-based flours.
- Positive taste/quality signals from reviews (delicious, excellent quality) and appreciation of protein content.
- Moderate price per ounce for a gluten-free option (~$0.71/oz).
- Texture feedback is mixed; some buyers report mushy texture or ramen-like texture not consistently achieved.
- Some reports of noodles arriving broken or busted, affecting eating experience.
- No explicit third-party gluten-free certification evidence in provided data.
Gluten safety details
Ingredients are organic brown rice flour and organic rice flour with gluten-free labeling; no wheat/barley/rye/malt ingredients listed; cross-contact details not provided. Based on provided data, celiac suitability is likely safe, but explicit certifications are not shown.
What to expect
A gluten-free, rice-based ramen that cooks in minutes and comes in a 9.8 oz package. Expect a simple ingredient list and generally positive taste signals, with some variability in texture depending on cooking and handling. Packaging breakage reports exist in reviews, and texture can range from chewy to mushy for some batches.
- Gluten-free ramen cravings for vegan and kosher diets
- Quick, simple meals with a rice-based noodle option
- Shoppers seeking organic, minimal-ingredient noodle options
- Texture-sensitive eaters who require consistently chewy noodles
- Shoppers who require explicit third-party gluten-free certification
- Those who frequently encounter broken noodles during shipping
The full guide
Product snapshot
Big Green Organic Food Store offers Organic Brown Rice Ramen, a 9.8 oz package marketed gluten-free, vegan, non-GMO, and kosher. The noodles are made from Organic Brown Rice Flour and Organic Rice Flour. The price is $6.99 per package, and the product carries a 4.4/5 rating from 79 reviews. There is no explicit third-party gluten-free certification shown in the provided data, and cross-contact/facility details are not specified.
Taste, texture, and prep
Customer feedback highlights delicious taste and generally good quality, with some noting protein content as a positive attribute. Texture, however, is mixed: some batches are ramen-like and chewy, while others can be mushy or inconsistent. A portion of reviews also mentions noodles arriving broken or in pieces, which can affect the eating experience.
Gluten safety and dietary fit
The product is labeled gluten-free and uses two organic rice flours as its sole ingredients, which supports a gluten-free formulation. It is described as vegan, non-GMO, and kosher. However, there is no explicit third-party gluten-free certification evidenced, and cross-contact/facility-sharing details are not provided.
Who it's for and buying tips
Best for gluten-free ramen cravings among vegan and kosher diets, as well as quick, simple meals using organic, minimal-ingredient noodles. It may appeal to shoppers seeking organic rice-based options at a moderate price per ounce. Not ideal for texture-sensitive eaters who require consistently chewy noodles or for those who rely on explicit third-party gluten-free certification; packaging quality concerns have been reported by some buyers.
What shoppers say
💚 People liked
Delicious taste and excellent quality (per customer reviews).
Positive remarks about being organic and made from organic brown rice.
Appreciation for protein content in the noodles.
Vegan and kosher attributes align with dietary needs.
⚠ People flagged
Texture variability (some batches mushy or different from traditional ramen).
Noodles sometimes arrive broken or in pieces.
Lack of visible third-party gluten-free certification in the data provided.
Key takeaways
- Two-ingredient formulation using organic brown rice flour and organic rice flour.
- Vegan, non-GMO, and kosher labeling alongside gluten-free claims.
- Moderate price per ounce (~$0.71/oz) for a gluten-free noodle option.
- Texture can vary; some batches arrive broken; no explicit third-party GF certification shown.
Evidence gaps for this product:
- No explicit third-party gluten-free certification visible in the data.
- Cross-contact and facility-sharing details are not provided.
- Limited batch-level or packaging quality data beyond a few review anecdotes.