Yamasa Artisanal Shoyu Ramen Broth Concentrate, Gluten Free, No MSG Added, 8 oz
Product lists gluten-free soy sauce and notes gluten-free ingredients; no wheat ingredients are listed. Explicit gluten-free labeling suggests suitability for many with gluten intolerance, though independent certification is not evidenced.
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- Gluten-free labeling and gluten-free soy sauce used in the ingredient list.
- Convenient, ready-to-use concentrate that saves time versus building broth from scratch.
- Flavor reception among many buyers described as authentic/shoyu flavor.
- Saltiness reported by some purchasers.
- Price considerations; some reviewers feel it is pricey.
- Limited disclosure on certifications and cross-contact facilities.
Gluten safety details
Product lists gluten-free soy sauce and notes gluten-free ingredients; no wheat ingredients are listed. Explicit gluten-free labeling suggests suitability for many with gluten intolerance, though independent certification is not evidenced.
What to expect
A small bottle that yields about 8 bowls of ramen broth when diluted per directions; gluten-free label and no added MSG are stated, with a flavor described as authentic/shoyu-like. The broth is convenient for quick meals, but may be saltier than homemade versions. Use is common with gluten-free noodles and can work as a base for soups beyond ramen.
- Quick gluten-free ramen broth base
- Flavor boost for soups and stews
- Home ramen with gluten-free noodles
- Budget-conscious shoppers seeking lower price per use
- Strict vegan diets (contains chicken broth)
- Shoppers requiring independently certified gluten-free labeling (no GF certification evidenced)
The full guide
What it is and how it’s used
This product is an 8 oz gluten-free ramen broth concentrate designed to yield about 8 bowls when diluted per the directions. The ingredient list centers on Gluten Free Soy Sauce, water, and chicken broth powder, along with seasonings like garlic, sesame oil, and ginger.\n\nIt’s marketed as a convenient, ready-to-use base that can speed meal prep compared with building broth from scratch. The label notes gluten-free soy sauce and no added MSG, which is a key pick for many gluten-free cooks.
Flavor and use cases
Reviewers commonly describe the flavor as authentic or shoyu-like, with many appreciating the proximity to traditional ramen broth. It is marketed as convenient for home ramen or as a flavor boost in soups and stews. Some buyers report the broth to be quite salty and suggest adjusting the water amount or dilution to balance taste. The product’s cost is also noted as a consideration by frequent users.
Safety and certifications
The product is labeled gluten-free and uses gluten-free soy sauce in the ingredient list. However, the data does not show any independent third-party gluten-free certification, and cross-contact facility details are not disclosed. Contains chicken broth powder, so it is not vegan; no explicit confirmation of organic or non-GMO status is provided.
Cost and value
At $12.99 for 8 oz, the bottle yields about 8 bowls, which works out to roughly $1.62 per ounce. While convenient and flavorful for many, several reviewers consider the price high for regular use and budget-conscious shoppers may look for lower-cost options.
What shoppers say
💚 People liked
Closest to authentic shoyu flavor
Easy to use and quick to flavor dishes
Good for making ramen at home
⚠ People flagged
Shoyu can be very salty
Price considered high by some buyers
Limited information on cross-contact and certifications
Key takeaways
- Authentic shoyu flavor reported by users
- 8 servings per bottle; watch salt levels
- No MSG added per listing; GF status not independently certified
Evidence gaps for this product:
- No independent lab test results or third-party gluten-free certifications evidenced in provided data
- No explicit cross-contact or facility certification details disclosed
- Limited accessible text from third-party pages to corroborate claims beyond Amazon listing