365 by Whole Foods Market Grass-Fed Beef Jerky, Teriyaki, 8 Ounce — Gluten-Free Product Guide
The product is labeled gluten-free and described as likely safe for many, but third-party gluten-free certification is not evidenced in the supplied data.
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- Flavor profile praised for balance of sweet and savory
- Grass-fed beef origin noted in the product branding
- No artificial ingredients cited in listing snippet
- Contains multiple organic ingredients (e.g., Organic tamari, Organic brown sugar, Organic pineapple juice)
- High-protein claim supported by reviewer comments
- Texture varies by batch and reviewer (tender vs mushy); moisture level described as dry by several reviewers
- Potential gluten risk due to tamari and lack of explicit GF certification in provided data
- Price relatively high per ounce for jerky, depending on market
Gluten safety details
The product is labeled gluten-free and described as likely safe for many, but third-party gluten-free certification is not evidenced in the supplied data.
What to expect
High-protein snack of grass-fed beef in a teriyaki flavor. Expect a chewy-to-tender texture that some reviewers describe as mushy or dry, with a sweet-savory teriyaki profile. Priced at $13.99 for 8 oz (about $1.75/oz). Contains tamari soy sauce and several organic ingredients; no explicit artificial ingredients according to the listing snippet.
- On-the-go high-protein snack
- Gluten-free-label-conscious consumers (pending certification confirmation)
- Texture-sensitive eaters
- Consumers requiring explicit gluten-free certification (no GF certification shown in data)
The full guide
What is this product?
365 by Whole Foods Market Grass-Fed Beef Jerky, Teriyaki, 8 Ounce is a jerky snack made from grass-fed beef and flavored with teriyaki. The ingredient list includes beef, Organic Tamari Soy Sauce, Organic Brown Sugar, Organic Pineapple Juice Concentrate, and other organic components such as Garlic Powder and Organic Worcestershire Sauce. The listing notes gluten-free tagging, but no explicit third-party gluten-free certification is shown in the supplied data.
Taste, texture, and use
Taste: Review summaries highlight a teriyaki flavor profile described as a balance of sweet and savory. Texture: Feedback varies by batch, with some tasters finding the jerky tender and others describing it as mushy or dry, indicating moisture levels can differ between batches. Use and value: It is marketed as a high-protein, on-the-go snack; priced at $13.99 for 8 oz (~$1.75/oz), which places it in a mid-price range for jerky. The product also touts grass-fed beef and several organic ingredients, and some listings note no artificial ingredients.
Gluten safety and certifications
Gluten safety verdict: labeled gluten-free and likely safe for many consumers. Certifications: no explicit third-party gluten-free certification is evidenced in the provided data. Watch-outs: tamari soy sauce can carry gluten depending on sourcing, and there are no explicit cross-contact statements or lab test results provided. Overall, the product is described as gluten-free in the data, but strict celiac buyers may wish to confirm tamari sourcing or look for formal certification.
Value, best-for, and who should consider
Value and audience: The price is mid-range for jerky, with a per-ounce cost around $1.75. Texture and flavor impressions vary, which can influence perceived value. Best for: on-the-go high-protein snacking and those seeking a gluten-free label (pending certification confirmation). Not ideal for: texture-sensitive eaters and individuals requiring explicit, third-party gluten-free certification.
What shoppers say
💚 People liked
Great teriyaki flavor and balance of sweet-savory
Tender texture (according to some positive reviews)
High protein content noted by reviewers
Made with grass-fed beef; aligns with preferences for cleaner sourcing
No artificial ingredients mentioned in some listings
⚠ People flagged
Texture can be mushy or too dry depending on batch
Some reviewers found the flavor bland or not worth the price
No explicit gluten-free certification shown (may concern strict celiac buyers)
Key takeaways
- Expect a teriyaki-flavored beef jerky with grass-fed beef built into the branding
- Texture may vary between batches; some may be tender while others are mushy or dry
- Gluten-free tagging exists, but no third-party certification is shown in the data
Evidence gaps for this product:
- No explicit third-party gluten-free certification evidence in the supplied data
- No lab test results or allergen cross-contact details available
- Unclear whether packaging carries an official gluten-free label beyond the listing tag