Ann Clark Bright White Gel Color, Extra Large 13.5 oz – Professional Grade, Made in USA
Ingredients do not include gluten-containing components, but there is no gluten-free labeling or cross-contact information provided. Gluten safety cannot be fully verified from the available data.
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- Extra-large 13.5 oz bottle provides long-lasting supply
- Bright white color that reduces bleeding into white icing
- Flavor/texture unchanged in reviews
- Drop-control and precision mentioned for icing applications
- Made in the USA and marketed as professional grade
- No gluten-free labeling or certifications evidenced in provided data
- Price perceived as high by some buyers
- Gluten cross-contact and facility information not disclosed
Gluten safety details
Ingredients do not include gluten-containing components, but there is no gluten-free labeling or cross-contact information provided. Gluten safety cannot be fully verified from the available data.
What to expect
Expect a large, concentrated white gel that colors icing with a bright white finish and minimal impact on flavor/texture. It is commonly used for royal icing and frosting, helping prevent color bleed into white areas. The product is mid-priced and does not advertise gluten-free certifications in the provided data.
- Royal icing
- Frosting and buttercream whitening
- Cookies and cakes requiring bright white icing
- Customers requiring confirmed gluten-free labeling or certification
- Buyers seeking explicit cross-contact safety disclosures
The full guide
What this product is
Ann Clark Bright White Gel Color comes in an extra-large 13.5 oz bottle and is marketed as professional grade, made in the USA. The ingredient list includes sugar, cornstarch, xanthan gum, sodium benzoate, potassium sorbate, citric acid, titanium dioxide, and water. There is no gluten-containing ingredient listed in the data provided, but the information does not include gluten-free labeling or certifications.
Gluten safety and labeling
Gluten safety cannot be fully confirmed from the available data. Labeled_gluten_free is false in the dataset, and there are no gluten-free certifications listed. Cross-contact controls or facility allergen information are not disclosed, so gluten safety for shared facilities cannot be verified.
Usage, taste, and value
Users report a bright white color that helps reduce color bleed into white icing and claim flavor and texture remain unchanged. The bottle is large and intended to provide a long-lasting supply, with a mid-range price of $18.99 for 13.5 oz. Some reviewers view the price as high relative to alternatives, and there is no gluten-free labeling disclosed, which may affect suitability for gluten-free needs. This product is commonly used for royal icing, frosting whitening, and icing on cookies and cakes requiring bright white color.
What shoppers say
💚 People liked
Works great for royal icing and frosting
Bright white color and minimal flavor impact
Fast shipping reported by some buyers
⚠ People flagged
Price is higher than some alternative brands
Lack of explicit gluten-free labeling or certifications
Key takeaways
- Choose for a very large, long-use bottle.
- Expect bright white color with minimal flavor change.
- Be aware there is no disclosed gluten-free labeling or certification.
- Consider value vs. size and price when comparing to other brands.
Evidence gaps for this product:
- No explicit gluten-free labeling or GF certifications (GFCO, NSF, etc.) in provided data
- No facility or cross-contact information available
- No official brand statement confirming gluten-free status