365 By Whole Foods Market Spice Cream Of Tartar, 3.62 Ounce (Pack of 2)
The product lists Cream Of Tartar as the only ingredient and carries a gluten-free labeling on the listing; explicit cross-contact information or third-party certification is not provided in the data available.
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- Budget-friendly 2-pack with modest per-ounce cost
- Gluten-free labeling on listing
- Suitable for baking and common uses (e.g., egg white stabilization, cookie recipes)
- No hydrogenated fats or high fructose corn syrup indicated for this product per Whole Foods listing
- Positive overall rating in listing (4.8/5 from 129 reviews)
- No explicit gluten-free certification indicated
- Cross-contact and facility handling details not provided
- No additional certifications or organic/vegan labeling evidenced
Gluten safety details
The product lists Cream Of Tartar as the only ingredient and carries a gluten-free labeling on the listing; explicit cross-contact information or third-party certification is not provided in the data available.
What to expect
A plain, gluten-free labeled cream of tartar intended for baking and kitchen uses. Pack contains two 3.62 oz bottles; total 7.24 oz. Ingredients are single-ingredient (cream of tartar) with no additives listed on the product page. Consumers report good quality and usefulness in baking; no explicit cross-contact or may-contain statements are provided in the supplied sources.
- Baking (cookies, meringues, stabilizing egg whites)
- General kitchen use as a single-ingredient acidifying agent
- Anyone seeking formal gluten-free certifications (GFCO/NSF) on the product
- Those needing explicit cross-contact/facility statements
The full guide
What is 365 Cream Of Tartar (Pack of 2)?
365 by Whole Foods Market Spice Cream Of Tartar is a single-ingredient baking additive made from Cream Of Tartar. The product is sold as a 2-pack, with each bottle containing 3.62 oz, for a total of 7.24 oz. The ingredient list is simply 'Cream Of Tartar', and the listing carries a gluten-free dietary tag.
Gluten safety and labeling
The listing shows a gluten-free tag and an ingredients list with only Cream Of Tartar. There are no explicit third-party gluten-free certifications listed in the supplied data, and cross-contact or facility-use details are not provided.
Taste, texture, and uses
Cream of tartar is a neutral baking additive used to stabilize egg whites and support leavening in cookies and meringues. Users report good quality with no unusual flavor impact, aligning with a simple, single-ingredient formula. The product comes in a budget-friendly two-pack, making it convenient for regular kitchen use without altering the flavor of recipes.
Value, best uses, and considerations
This is a budget-friendly option at $5.98 for 2-pack, equating to about $0.83 per ounce. It is labeled gluten-free on the listing, which can be helpful for gluten-free bakers seeking a straightforward additive. However, there are no explicit gluten-free certifications shown, and there is a lack of cross-contact or facility-use information.
What shoppers say
💚 People liked
Good quality perceived by buyers
Affordable two-pack size with ample quantity
Works well for baking (e.g., cookies) and other kitchen uses
No noticeable taste impacting culinary outcomes (texture described as good)
⚠ People flagged
No explicit gluten-free certification shown in sources
Lack of cross-contact or facility-use details
Key takeaways
- Two-pack cream of tartar at a budget price
- Gluten-free listed on the product page
- Single-ingredient formula with broad baking uses
- Explicit cross-contact details and third-party certifications are not provided in the data
Evidence gaps for this product:
- No explicit gluten-free certification claims visible in provided sources
- No stated cross-contact or shared facility information
- Lack of third-party lab test results or certification verification in the supplied data