Celiac safety profile
The Market Bar
Restaurant · Bar
Merchant's Square, Clonroad Beg, Ennis, Co. Clare, Ireland
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Bacon & Black Pudding Salad Starter (gluten-free black pudding, bacon lardons, baby potatoes, salad leaves, house dressing)
- Caesar salad (prepared without croutons)
- Gluten-free brownie (with ice cream)
⚠️ Risks & cross-contamination
- The Market Bar is not a dedicated gluten-free facility; cross-contact risk cannot be excluded.
- Reported practices include a dedicated gluten-free fryer for some items (e.g., chips) in certain notes, but this is not presented as a universal standard across all dishes.
- A few reviews highlight that staff are knowledgeable and that a dedicated GF menu exists, which helps reduce risk, yet there are historical accounts where diners experienced adverse reactions.
- Practical reminders include potential gluten-containing components in sauces, buns, or shared fryers, and at least one note about malt vinegar in ketchup impacting safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.