Celiac safety profile
1750 Taphouse
American Restaurant · Restaurant · Sports Bar
170 State Rte 101, Bedford, NH 03110
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza (gf crust)
- Burgers served on gluten-free buns
- Fried chicken sandwich with a gluten-free bun
- Chicken wings prepared with gluten-free batter and cooked in a gluten-free dedicated fry environment
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which means a nonzero risk of gluten exposure exists if standard kitchen processes are used for gluten-containing items.
- However, strong signals include dedicated fryers, separate gluten-free fry setups, gluten-free buns, gf pizza crust, and staff who regularly acknowledge gf needs, all of which mitigate cross-contamination risk.
- One relatively recent review noted a gluten-free pizza was not well-received, highlighting that gluten-free offerings can vary in quality; this is not a safety signal but a quality variability note.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.