Celiac safety profile
Le Florimond
Restaurant · French Restaurant
19 Av. de la Motte-Picquet, 75007 Paris, France
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Foie gras de canard (SG/SL) with accompaniments
- Confit de canard (duck confit) with mashed potatoes and sweet potato ketchup (SG)
- Sea bass with fennel and lemon butter sauce (SG)
- Sweet potato gnocchi with spinach and watercress (SG)
- Risotto with prawns, scallops and truffles (SG)
- Buckwheat financier with maple sugar, pear Williams, vanilla ice cream (SG)
⚠️ Risks & cross-contamination
- The establishment is not labeled as a dedicated gluten-free facility, which means cross-contamination is a potential risk to consider.
- While staff are repeatedly described as knowledgeable and careful with gluten-free needs, the absence of a dedicated GF kitchen area means prudent diners should communicate their needs clearly and confirm safety for each visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.