Celiac safety profile
La Pizzateria
Pizza Restaurant · Italian Restaurant
118, ch. Kandahar, c.p. 2822, succ. B, Mont-Tremblant, QC J8E 1B1, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- GF pizza crust (prepared with precautions like new gloves and utensils, and cheese handled carefully). Note: GF crust is not made on site and is cooked on a separate sheet in the same oven.
- Caesar salad (without croutons).
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, meaning there is potential for cross-contamination despite precautions.
- Some recent reports describe cross-contact risk or symptoms after eating, underscoring that gluten-containing foods may be handled in ways that could affect highly sensitive individuals.
- While staff can be knowledgeable and take precautions, the absence of a fully dedicated gluten-free environment means risk cannot be fully eliminated.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.