Celiac safety profile
Durazno y Chajá
Cake Shop
C/ Asunción, 59, 41011 Sevilla, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- All products are gluten-free and lactose-free, produced in a dedicated gluten-free space.
- The operation holds the Sevilla Sin Gluten certification, with ongoing external checks to maintain safety.
- Popular gluten-free items include breads, cakes, pastries, cookies, brownies, and other GF desserts.
- Service formats include in-store pickup, onsite service, and takeout; breakfast and coffee are available.
⚠️ Risks & cross-contamination
- Cross-contamination precautions are addressed by a dedicated GF facility and an exclusive production space for GF products.
- There are a few isolated negative reviews (e.g., a report about a staff member’s handling of a dairy-related request), but the majority of recent evidence indicates strong safety signals and knowledgeable staff.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.