Celiac safety profile
OTO café
Restaurant · Cafeteria
C/ del Socors, 23, bajo izquierda, Distrito Centro, 07002 Palma, Balearic Islands, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free sandwiches (explicitly mentioned in reviews)
- Tostadas that can be made gluten-free (noted in community listings)
- If everything can be made gluten-free as one user suggested, that indicates flexibility, but this is not a formal guarantee and should be confirmed directly with staff
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility.
- No explicit cross-contamination precautions are documented in the collected material.
- Given the lack of a dedicated GF kitchen and absence of clearly documented safety procedures, there is an inherent uncertainty for strict celiac safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.