Celiac safety profile
110 Grill
American Restaurant · Gluten Free Restaurant
307 Market Dr, Athol, MA 01331
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fish & Chips prepared with GF batter
- Clam chowder labeled as GF
- Fried pickles prepared GF (often noted with dedicated fryers)
- Onion strings prepared GF
- GF beignets (desserts)
- Cuban sandwich on GF bun
⚠️ Risks & cross-contamination
- There are occasional reports describing gluten exposure or labeling mistakes during visits. While these appear less common relative to the volume of positive experiences, they demonstrate that mistakes can occur.
- As with any allergen-conscious operation, it remains prudent to verify special requests at ordering, look for allergy markers on plates, and ensure the GF meals are delivered by staff responsible for allergy safety (often a manager).
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.