Celiac safety profile
Johnny's Kitchen
Restaurant · Ice Cream Shop
8560 S Main St, Lodi, NY 14860
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread (GF bread production noted in reviews)
- French fries (GF-friendly when prepared in a dedicated setup)
- Wings (GF on menu per guest reports)
- Fried fish and fish & chips (GF items discussed by diners)
- Fried chicken sandwich (GF alignment noted by reviewers)
- Fish tacos prepared with corn tortillas (GF on-menu labeling observed by guests)
⚠️ Risks & cross-contamination
- There is at least one conflicting claim in the collected information about whether the facility is dedicated gluten-free. Most recent firsthand reports describe a dedicated fryer and clear cross-contamination precautions, but a competing note exists in the collected data.
- The branding and labeling of GF items appear to be reinforced by customer reports, but as with any GF-inclusive venue, ongoing diligence from the kitchen is important to maintain safety in practice.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.