Celiac safety profile
Lunch- & Dinercafe Van Puffelen
Restaurant · Lunch Restaurant
Molenstraat 4-6, 5211 DR 's-Hertogenbosch, Netherlands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread (gluten-free bread available)
- Fries prepared in a dedicated fryer (gluten-free fries)
- Spare ribs (gluten-free preparation noted in reviews)
- Chicken satay (gluten-free in at least one report)
- Desserts prepared GF (GF dessert option mentioned)
- Many other dishes can be prepared gluten-free or with minor adjustments (as indicated on the menu)
⚠️ Risks & cross-contamination
- The kitchen handles gluten-containing products, and the establishment states that cross-contamination cannot be completely excluded.
- There is at least one recent report suggesting a gluten-related reaction after dining, underscoring the potential for cross-contact despite precautions.
- The restaurant is not a dedicated gluten-free facility, so the safety margin depends heavily on staff communication, kitchen practices, and individual sensitivity.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.