Celiac safety profile
Jersey Mike's Subs
Sandwich Shop · Catering Service · Deli · Fast Food Restaurant
2009 N Atherton St #100, State College, PA 16803
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free subs on Udi’s gluten-free bread (available in regular and giant sizes).
- Gluten-free bowls (sub toppings served without bread).
- Gluten-free cookies (often Udi’s brand; packaged or prepared in a gluten-free context).
- A variety of sandwiches can be made GF by using the gluten-free bread and dedicated prep methods.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. Cross-contact remains a theoretical risk, especially if staff are pressed during peak times or if toppings are drawn from shared containers without precautions.
- Some older or less vigilant reports exist across locations, but this particular State College location shows robust use of separate prep spaces, glove changes, separate utensils, paper barriers, and back-area preparation in many recent accounts.
- The safest approach is to clearly indicate an allergy, confirm that the staff will implement their gluten-free protocol, and be prepared for possible wait times during busy periods.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.