Celiac safety profile
Perry's Steakhouse & Grille
Steak House
4509 Creedmoor Rd, Raleigh, NC 27612
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread (GF bread served at the table)
- Mention celiac disease explicitly when the order is placed.
- Expect that a manager or supervisor may discuss safety steps and ensure the kitchen staff are informed about your needs.
- Rely on menu markings to identify potential GF options, and consider requesting confirmation about preparation to avoid cross-contact.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. The data indicate this location is not housed in a facility that operates exclusively gluten-free routines.
- Some older feedback notes that relying on GF markings can lead to cross-contamination if not all ingredients are truly gluten-free or if sauces/seasonings contain gluten. This underscores the importance of explicit communication with staff about strict celiac needs.
- Despite strong safety practices, the shared kitchen environment means there is an inherent cross-contact risk compared to a dedicated gluten-free operation.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.