Celiac safety profile
Salt + Smoke
Barbecue Restaurant
501 Clark Ave, St. Louis, MO 63102
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fries (prepared in a dedicated fryer)
- Brisket
- Pulled pork
- Beef ribs
- Gluten-free buns (for sandwiches)
- Ice cream (gluten-free dessert option mentioned in experiences)
⚠️ Risks & cross-contamination
- Salt + Smoke is not a dedicated gluten-free facility.
- There are reports of cross-contamination issues, such as salads arriving with croutons and bun/toasting practices impacting gluten-free safety.
- Occasional mis-labeling or mix-ups (e.g., non-GF items or items served with gluten-containing components) have been reported in recent feedback.
- Delivery and in-store experiences can vary by location and staff, so explicit confirmation of gluten-free handling at the moment of order remains important.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.