Mission Dupont Circle

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility; cross-contamination risk exists.
• Reports indicate chips and other GF items may be fried in shared fryers or oil used for gluten-containing foods unless explicitly prepared otherwise.
• Some diners report staff who are helpful and knowledgeable about GF needs, but there are also cautions from others to clearly flag celiac disease to avoid cross-contact.
• While there are GF items marked on the menu and staff who can discuss options, the lack of a guaranteed dedicated gluten-free environment means continued risk for cross-contamination.