Celiac safety profile

Jersey Mike's Subs

Sandwich Shop · Catering Service · Deli · Fast Food Restaurant

2298 Costco Wy Suite 110, Bellevue, WI 54311

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free subs made with Udi’s gluten-free bread (available in regular and giant sizes).
  • Sub in a tub (GF toppings served without bread) as an alternative to a GF sub.
  • Gluten-free cookies (packaged Udi’s) and other GF sides when available.
  • Dine-in or takeout options with GF prep, often using a back/back-area prep setup, dedicated knives, and barrier methods (paper wrappers) to minimize cross-contact.

⚠️ Risks & cross-contamination

  • Cross-contamination is never zero in a shared kitchen, especially in a fast-casual setting. Some reviewers report occasional lapses or higher risk during peak times, while many others describe thorough, consistent GF protocols that prevent illness.
  • Common risk points include shared produce, utensils, or toppings; some reviews mention toppings drawn from common containers or shared prep areas during busy periods.
  • The strongest safety signals come from frequent, explicit GF prep measures: separate prep spaces, distinct knives, new gloves, parchment/paper barriers, and GF-specific handling of bread and toppings.

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