Celiac safety profile
Village Cafe
American Restaurant · Dessert Restaurant · French Restaurant · Restaurant
1240 GA-54 #200, Fayetteville, GA 30214
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread for sandwiches (toasted on GF bread)
- Gluten-free pasta dishes (prepared with GF pasta, cooked separately)
- Gluten-free appetizers
- Gluten-free salads
- Gluten-free desserts, including:
- Key lime pie
⚠️ Risks & cross-contamination
- Village Cafe is not a dedicated gluten-free facility.
- There are explicit indications that separate utensils and separate cooking areas exist for gluten-free dishes (per external GF-focused content), and staff have been described as GF-savvy in multiple accounts.
- Because it’s not dedicated GF, there remains a baseline cross-contamination risk inherent to non-dedicated kitchens. The evidence suggests active precautions and careful preparation, but the risk cannot be eliminated.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.