Celiac safety profile

Crepe Expectations

Creperie · Bar · Breakfast Restaurant · Brunch Restaurant

9500 S Eastern Ave #180, Las Vegas, NV 89123

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

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⚠️ Risks & cross-contamination

  • The restaurant is not described as having a dedicated gluten-free facility. This means cross-contamination risk cannot be ruled out by facility design alone.
  • Across recent experiences, staff are repeatedly described as knowledgeable about celiac needs and as following precautions like cleaning between GF and non-GF orders and using GF batter for crepes.
  • A few older or isolated reports suggest caution, but the weight of recent feedback emphasizes safety-awareness and proactive handling.
  • Overall, there appears to be a solid safety-forward approach from staff, but diners with extremely high sensitivity should still communicate clearly and monitor procedures during their visit.

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