Celiac safety profile
Cocotte
Creperie
Spuistraat 127, 1012 SV Amsterdam, Netherlands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Buckwheat-based crepes are described as gluten-free.
- Buckwheat galettes are described as gluten-free and prepared in a separate area (as noted in collected evidence).
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination is a plausible risk if strict separation isn’t followed in the kitchen.
- Some recent reviews explicitly warn about cross-contact, while others mention labeled allergens and GF options. This inconsistency suggests safety can vary by dish, kitchen workflow, and staff guidance at the moment of service.
- Overall, the evidence points to a non-zero risk for cross-contamination, making it important to communicate clearly with staff and confirm preparation practices before ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.