Celiac safety profile
Ray's
Barbecue Restaurant · Bar And Grill
204 Ingham St, Grayling, MI 49738
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Meats (e.g., brisket, chicken, pulled pork) described as gluten-free by diners.
- Sauces described as gluten-free in safe-dining experiences.
- Sides such as potato salad and green beans reported as safe in at least one celiac-friendly visit.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility.
- Historical and anecdotal reports exist of fryers and other items not always being GF; one account described changes to fryer safety over time.
- No clearly defined GF menu or formalized GF protocols are documented in the collected information.
- Given these factors, there is a measurable cross-contamination risk if not carefully managed. Realistically, success seems possible when you proactively verify ingredients and preparation methods with staff.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.