Celiac safety profile
The Taco Stache
Mexican Restaurant · Restaurant · Sports Bar · Taco Restaurant
100 Blue Moon Xing Suite 111, Pooler, GA 31322, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tortilla chips (gluten-free)
- Tacos made with corn tortillas (corn tortillas available upon request)
- Nachos with gluten-free components (as reported by diners)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. This raises the potential for cross-contact in a busy kitchen.
- The menu defaults to flour tortillas for tacos; corn tortillas are available on request, which means careful ordering is essential.
- Some diners report a dedicated fryer for chips, while others reference shared fryer use; this inconsistency means you should explicitly confirm fryer practices with staff for any fried items.
- While some staff have shown strong gluten-awareness (including mentions of a gluten-allergy kit), this is not a guaranteed policy and should be discussed with the server before ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.