Celiac safety profile
Baby's Indy
Restaurant
2147 N Talbott St, Indianapolis, IN 46202
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fries: Described as gluten-free and often noted as being prepared in a dedicated fryer or in a GF context.
- Gluten-free buns for burgers: GF bun options are available for burgers (e.g., Strut Burger, Smash Burger variations).
- Impossible Burger: Available with a gluten-free bun option.
- Gluten-free sauces: Some reports indicate all sauces are GF, reducing cross-contact concerns with condiments.
- Gluten-free milkshakes: Several experiences note GF milkshake options (varieties exist; confirm flavor and GF status at time of order).
⚠️ Risks & cross-contamination
- Not a dedicated GF facility: While many diners report strong GF practices, the formal designation is not “dedicated gluten-free.” This means cross-contact risk exists if shared equipment isn’t clearly segregated at the time of your visit.
- Fryer status has fluctuated in the past: Some reports reference fryer concerns (no dedicated fryer at times) but more recent experiences describe dedicated fryers or clearly GF fry practices. Given the latest chatter, it’s best to verify the current fryer setup for your visit.
- It helps when staff explicitly notes your celiac need and confirms that the kitchen will honor it; several diners report staff guidance and allergy protocol awareness as a positive factor.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.