Celiac safety profile

Tavern in the Square

American Restaurant · Bar

120 Beverly St, Boston, MA 02114

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free fish and chips (typically prepared in a dedicated fryer)
  • Gluten-free fried chicken tenders
  • Fries and other fryables prepared in a dedicated gluten-free fryer
  • Gluten-free mac and cheese
  • Gluten-free burgers served on gluten-free buns
  • Gluten-free fried pickles

⚠️ Risks & cross-contamination

  • The restaurant network does not universally advertise a single, dedicated gluten-free facility across every location, and safety performance can vary by venue and time.
  • Isolated negative experiences exist, including reports of cross-contact or gluten exposure on rare occasions. Some diners have encountered issues after specific visits or during busy times.
  • A few accounts indicate that, in rare cases, fryers or preparation steps may not be fully isolated in certain contexts (e.g., during high-volume periods or events). When present, these concerns are typically outweighed by the documented, proactive safety practices (labels, manager involvement, dedicated fryers) in most recent experiences, but they can occur.

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