Mellow Mushroom

⚠️ Risks & cross-contamination

• Cross-contact risk exists in pizza operations outside strictly GF-certified selections, particularly if staff are uncertain or if shared equipment is used without proper precautions.
• Some reviews note that not all items are guaranteed GF, and salads or non-pizza menu items may carry higher cross-contamination risk due to kitchen layout or shared components. Always convey the severity of your allergy and confirm current GF procedures (e.g., separate prep area, separate oven, glove changes) with the staff.
• A few recent reports describe adverse reactions, underscoring that safety can vary by location, staff training, and adherence to procedures. When in doubt, ask for the GF process to be reiterated and request that your pizza be prepared in the dedicated GF line with fresh gloves and pans.