Celiac safety profile
The Skiff Inn
Restaurant · Bar · British Restaurant · Italian Restaurant
Clasper Way, Swalwell, Newcastle upon Tyne NE16 3BE, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza (examples referenced: toppings like goats cheese, red onion & tomato)
- Gluten-free pasta (noted as something that can be made GF)
- Gluten-free garlic bread
- Gluten-free Sunday roast with home-made GF yorkshire puddings (explicitly described)
- Gluten-free cucumber riata salad (GF available)
- General GF options exist alongside traditional pub fare; menu signals indicate a gluten-free menu is available, though the facility itself is not dedicated GF
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, which means cross-contamination remains a potential concern.
- While staff were reported to be helpful and communicative, and there are GF dishes available, the non-dedicated status requires proactive communication about ingredients, preparation, and shared equipment.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.