Celiac safety profile
Junpuu
Ramen Restaurant · Noodle Shop
1010 S King St #108, Honolulu, HI 96814
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tan Tan Men with gluten-free noodles (GF noodles; gluten-free designation supported in multiple notes)
- Tomato ramen with gluten-free noodles
- Shoyu ramen with gluten-free noodles (without char siu)
- Vegetable ramen with gluten-free noodles (vegetable broth also used in at least one GF preparation)
- General note: gluten-free noodles are sometimes prepared with dedicated handling; servers may offer to prepare bowls with extra caution and/or separate utensils
⚠️ Risks & cross-contamination
- Junpuu is not a dedicated gluten-free facility, so cross-contamination is possible.
- Positive reports emphasize precautions (separate water/boiling, new utensils, kitchen extra care), but some diners have experienced reactions or limited GF options (e.g., some reviews note constraints around GF meats or broth).
- A few older reports mention safety concerns, underscoring that experiences can vary and that not every dish or protein may be safely GF for every guest.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.