Celiac safety profile
Peppes Pizza
Pizza Restaurant · Pizza Delivery Service · Pizzatakeaway
Tollbugata 1b, 3187 Horten, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza bases used to make most pizzas GF.
- Gluten-free burger buns available in at least some visits.
- Gluten-free beer.
- Gluten-free salads (ordered without croutons).
- Pizzas often labeled or flagged as gluten-free on the menu.
- Sealed cartons or similar practices to maintain GF integrity on certain orders.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk exists, particularly with shared equipment or ovens in some contexts.
- Not all GF items (e.g., certain burger buns) are guaranteed to be available at all times, which can require substitutions and carry implicit cross-contamination considerations if substitutes aren’t clearly handled.
- While many patrons report safe experiences and clear GF labeling, some older or isolated reviews note issues. When planning a visit, it’s wise to confirm current practices with staff (e.g., base, pan, and utensil handling) to maximize safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.