Celiac safety profile

Outback Steakhouse

Steak House · American Restaurant · Australian Restaurant · Bar

4600 NJ-42, Turnersville, NJ 08012

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Steaks prepared to order (various GF steak options)
  • Baked potatoes (plain, with safe toppings)
  • House salads served without croutons
  • Grilled chicken on the barbie
  • Salmon and other seafood options
  • Thunder from Down Under brownie is referenced in GF guidance as a gluten-free dessert option

⚠️ Risks & cross-contamination

  • Cross-contact risk exists because the kitchen is not dedicated gluten-free, and some items may share fryers or preparation spaces.
  • Fries and some sauces may not be gluten-free due to shared equipment or ingredients.
  • There are multiple positive, recent reports of safe experiences, but at least one very recent negative experience describes a gluten exposure after ordering GF items. This underscores that safety is highly contingent on precise in-kitchen adherence and communication.
  • While staff training and a GF menu are commonly cited, experiences vary by visit and staff, so diligence remains essential for any celiac diner.

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