Celiac safety profile
Eight Thirty Common
Gastropub
830 N Main St # 120, Meridian, ID 83642
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free buns for burgers (GF bun option appears on the menu)
- Burgers served with gluten-free buns (as an ordering option)
- Gluten-free steak options (noted as a GF item in community mentions)
- Gluten-free tater tots (listed among popular GF items)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which inherently carries cross-contamination risk in a mixed-kitchen environment.
- Fryer status has changed over time in reviews (some mentions of dedicated fryers in the past; more recent notes indicating changes). Without a consistently documented GF-fryer policy, cross-contact is a real consideration for any fried items.
- Staff knowledge on GF needs has been noted positively in several reviews, but that doesn’t replace the need for current, explicit safety practices (e.g., separate equipment, grill handling, and wash protocols) to guarantee strict celiac safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.