Celiac safety profile

Phoebe's Diner

Breakfast Restaurant · American Restaurant · Brunch Restaurant · Diner

533 W Oltorf St, Austin, TX 78704

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • GF fried chicken (prepared in a gluten-free context; several reviews explicitly mention gluten-free frying practices)
  • GF gravy to accompany dishes like fried chicken and other plate pairings
  • Goat cheese grits (noted as gluten-free in multiple accounts)
  • The information base includes explicit mentions of gluten-free items and safety practices (e.g., dedicated fryers and staff training). However, there are some reports of illness that should be treated as potential risk signals, so proceed with clear, explicit safety questions when ordering.

⚠️ Risks & cross-contamination

  • Cross-contamination risk is a recurring theme in several reviews. Some diners report careful handling and dedicated equipment, while others indicate that the kitchen uses shared surfaces or could not guarantee no cross-contact.
  • A few recent diners reported feeling unwell after meals, which underscores the importance of discussing your specific celiac needs directly with the staff and confirming fryer and prep area practices on the day of your visit.
  • Overall, the restaurant appears to take gluten-free needs seriously more often than not, but absolute guarantees are not stated in the collected information.

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