Celiac safety profile
CRU PVD
Restaurant · Bar · Brunch Restaurant
381 W Fountain St, Providence, RI 02903
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Hash browns (gluten-free)
- Breakfast hash (gluten-free)
- Fish & chips (gluten-free, per reported menu notes)
- Schnitzel (gluten-free, per reported GF options)
- Sandwiches can be made gluten-free (GF) using Udi’s buns or other GF substitutions
- Gluten-free cocktails and mocktails are mentioned among GF offerings
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility; cross-contact risk exists.
- There is at least some evidence that staff are aware of allergies and will check with bartenders/teams before placing GF orders.
- Reports vary on how clearly GF options are marked on the menu, and some items may be GF but not clearly labeled as such.
- A head chef with celiac is mentioned in some accounts, which can be a positive sign for awareness, but it does not replace formal dedicated procedures.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.