Celiac safety profile
The Speckled Egg SSW
Restaurant
428 S 27th St, Pittsburgh, PA 15203, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Avocado toast made with gluten-free bread (bread is provided by a dedicated GF bakery) and prepared with celiac-specific precautions.
- Hash with gluten-free toast (GF toast used in some orders).
- Eggs Benedict when subbing in a gluten-free English muffin or bread (GF option used in reporting).
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so inherent cross-contamination risk remains in a mixed-kitchen environment.
- Documented precautions include: toasting GF bread on separate surfaces, cooking certain items (like bacon) in separate pans, and staff noting celiac status on orders to trigger kitchen safeguards.
- While no negative incidents are recorded in the collected evidence, the ongoing risk requires vigilance and explicit confirmation of current practices before ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.