Celiac safety profile
Bakersfield
Restaurant · Bar · Catering Service · Lunch Restaurant
201 3rd Ave S, Nashville, TN 37201
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tortillas made from 100% corn (as used in certain safe-taco orders).
- Tortilla chips fried in a dedicated fryer (explicitly noted as safe in at least one account).
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, which raises ongoing cross-contamination risk.
- Some fryers and cooking surfaces are reported to be shared with gluten-containing items in various accounts.
- Safety depends heavily on the specific day, staff knowledge, and exact kitchen procedures in use at that time.
- While many guests report positive, safe experiences, there are also multiple accounts of gluten exposure or safety uncertainty, including notes about shared fryers and limited GF options.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.