Jersey Mike's Subs

⚠️ Risks & cross-contamination

• The establishment is not marked as a dedicated gluten-free facility, which raises potential cross-contamination concerns.
• The available evidence is limited, with only a small number of safety-related inputs and ratings. There is some indication of positive safety signals in the last year, but no detailed, item-level safety practices or safeguards are documented.
• Overall, there isn’t enough explicit information to confirm safe handling of gluten-free needs beyond general safety signals.