Celiac safety profile
The Fireside
Family Restaurant · Bar
801 NW 23rd Ave, Portland, OR 97210
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fish & chips (rice flour batter) prepared in a gluten-free fryer.
- Fried cauliflower.
- Crudité (raw vegetables).
- Burgers that were reported safe for a celiac diner in at least one recent experience (and there were mentions of GF labeling on entrees).
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, so cross-contamination risk cannot be ruled out in all cases.
- Some diners have reported a gluten-free fryer and clearly marked GF options, which helps reduce risk, but explicit, universal guarantees across the entire menu are not documented.
- Given the variety of dishes and non-GF offerings (alcohol, bread/buns, etc.), careful communication with staff about celiac needs remains important at this venue.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.