Celiac safety profile
Craft Kitchen
Restaurant
7 Johnston Way #2a, Bluffton, SC 29910
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Smash burgers served on gluten-free buns
- Fries cooked in a dedicated gluten-free fryer
- Salads that can be made gluten-free
- Charcuterie, hummus, pimento cheese
- Bacon cheese fries (fries prepared in a gluten-free fryer)
- Stuffed date appetizers prepared gluten-free
⚠️ Risks & cross-contamination
- The business is not identified as a dedicated gluten-free facility, so cross-contact risk exists in principle.
- However, multiple recent guests report dedicated fryers for fries and gluten-free buns for sandwiches, along with staff who are knowledgeable and willing to confirm gluten-free preparation.
- There is at least one review noting service-related concerns, but it does not specifically state safety issues with gluten-free practices.
- As with any dining choice, ongoing communication with staff about your specific needs is important to minimize risk.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.