Celiac safety profile
Millport
Restaurant
775 13th St, Imperial Beach, CA 91932
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Shrimp and grits served on gluten-free bread.
- Lox on gluten-free bread (sandwich-style preparation).
- Gluten-free biscuits and gravy.
- Gluten-free waffles with sweet cream cheese filling.
- Gluten-free cookies (examples mentioned: almond cookie, chocolate chip cookie, pumpkin snickerdoodle).
- Various gluten-free pastries (rotating selection) and GF bread used for sandwiches.
⚠️ Risks & cross-contamination
- The restaurant’s official labeling states it is not a dedicated gluten-free facility. However, multiple sources within the collected information describe cross-contamination precautions, including dedicated utensils, separate gluten-containing breads, and in-house GF baked goods, with some accounts claiming a fully GF prep environment.
- Review evidence and community posts emphasize staff knowledge about avoiding cross-contamination and willingness to tailor dishes to be GF.
- As with any GF dining scenario without formal certification, there remains some level of residual risk. When visiting, it’s wise to reconfirm current kitchen practices with staff (e.g., how breads and toasters are handled that day) to ensure alignment with personal safety standards.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.