Celiac safety profile
Outback Steakhouse
Steak House · American Restaurant · Australian Restaurant · Bar
510 Venture Dr, Morgantown, WV 26508
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Steaks (a range of cuts; e.g., filets, sirloin, ribeye, New York strip, Delmonico, etc.) prepared with gluten-free seasonings and served with gluten-free sides.
- Grilled chicken options, including Grilled Chicken on the Barbie.
- Seafood options such as salmon and other safe preparations listed on gluten-free menus.
- Gluten-free sides and salads:
- Homestyle mashed potatoes
- Baked potato
⚠️ Risks & cross-contamination
- The location is not a dedicated gluten-free facility, so cross-contact is a possibility in normal kitchen operations.
- Shared cooking surfaces and fryers can pose risks for some items that are not labeled gluten-free or that come with gluten-containing seasonings or sauces if not handled carefully.
- The best practice at this restaurant appears to be: ask for the gluten-free menu, clearly flag the allergy to the server, confirm with the chef or manager, and request separate preparation where possible. Many guests report that managers or experienced staff personally oversee allergy precautions at their table.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.