Celiac safety profile
The Greek Souvlaki Shack
Greek Restaurant
258 Bank St, Ottawa, ON K2P 1X4, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pita bread
- Gluten-free fried calamari (prepared with dedicated gluten-free fryer)
- Gluten-free fries (Greek fries) prepared separately
- Gluten-free tzatziki (where specifically prepared for GF use)
⚠️ Risks & cross-contamination
- The business is not a dedicated gluten-free facility, so cross-contact risk exists if careful practices aren’t followed for non-GF dishes.
- Several diners emphasize dedicated equipment (fryers) and separate GF preparations, which mitigate cross-contact concerns for GF items.
- Given the strong recent positive experiences and the staff’s celiac knowledge, the risk appears managed for the identified GF options, but ongoing vigilance is advisable for non-GF menu items.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.