Celiac safety profile

GastroBar 21

Restaurant

Av. de la Constitución, 21, 28821 Coslada, Madrid, Spain

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • gluten-free bread/buns
  • gluten-free beer
  • gluten-free dessert
  • cachopo (gluten-free)
  • morcilla (gluten-free)
  • calamares (gluten-free)

⚠️ Risks & cross-contamination

  • The restaurant emphasizes a dedicated gluten-free facility and 100% cross-contamination–free claims, which strongly reduce typical celiac concerns.
  • Evidence includes recent positive feedback from diners who rely on gluten-free options, plus explicit statements about a gluten-free menu and safe preparation.
  • While individual dish safety details and kitchen procedures aren’t itemized in the collected information, the combination of a dedicated facility and broad gluten-free offerings provides a high level of confidence for celiac safety based on the available evidence.

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