Celiac safety profile
The Swordfish Co
Fish And Chips Restaurant
1 Budgewoi Cir, Budgewoi NSW 2262, Australia
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- GF battered New Zealand hoki and chips
- GF battered fish and chips
- GF sauces
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility.
- The menu explicitly says the kitchen handles gluten and other allergens, and that cross-contamination cannot be guaranteed.
- There are claims of separate fryers for GF items in reviews, but this is not presented as a guaranteed or certified practice.
- Overall, there is evidence of GF options and some precautions, but the lack of certification and the stated trace risk keep safety at a cautious, “risky” level for strict celiacs.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.